Thanks for the positive review @bradajohnson for @pier76fishgrill [caption id="attachment_1074" align="alignnone" width="300"] Pier 76 is a casual fish grill.[/caption] Ugh, another rice bowl restaurant? The last thing Orange County needs is another quick-serve rice-bowl...
Restaurant companies should brace for a challenging period as consumers grapple with the rising costs of rent, prescriptions and car loans and take advantage of cheaper groceries to eat at...
Little Italy is known for their authentic pasta dishes, but with so many choices, where is one to go? Well, with over 10 different pasta shapes and even more unique...
Antibiotic-resistant disease has become a serious public health threat, and the evidence shows the routine use of antibiotics in food animals such as cows and chickens plays a major role...
Big, Chilled ruby cubes of tuna, drizzled with a sheen of soy sauce and sesame oil, and flecked with green onions and shards of macadamia nuts: Such are the pleasures...
With the right training, employers can transform ‘cash register’ culture into ‘customer service’ culture To turn “cash register” culture into “customer service” culture, restaurant leaders should teach younger employees these six...
Los Angeles is home to the largest Korean population in the United States. As a result, the city is blessed with a seemingly endless supply of soju and enough beef...
South Florida’s new foodpreneurs are on trend: Their products are artisan-made, often healthy and convenient But startup costs and challenges of dealing with perishables can mount, derailing concepts before they get...
Read the menu and reel in some flavor Loop lunchers fishing for a healthier alternative have a new option, as FireFin Poké Shop opens today, serving up its iterations of those trendy...
Restaurant owners and operators will find many opportunities for marketing during June. Father’s Day is one of the busiest days of the year for most restaurants, but your promotional activities...