Completed Projects/Case Studies

Brand Refresh Sweet Pea’s located in Greenwich Connecticut has been in operation for several years, Pilot Light was asked to review ALL aspects of the current guest experience.  After completing our...

BRAND PLACEMENT, CULINARY DEVELOPMENT, TRAINING, OPERATIONS, GUEST EXPERIENCE During our calendar year we stive to give back and assist unique opportunities, we wave our fees and help young entrepreneurs to realize...

Developed, executed and delivered NEW menu for Nutella Café in New York City, menu had nutritional requirement of no more than 400 calories per entrée.  Conducted 4 separate tastings to...

Conducted training for ALL staff and management for NEW creole concept in Baton Rouge Louisiana.  This was our second project for this ownership, first project was Southfin Poke complete restaurant...

Updated menu and trained staff for NEW store opening, worked with ownership to develop evolution of brand for next phase of concept growth. ...

New restaurant startup in the heart of Boyle Heights, developed menu, all operational procedures, trained staff and executed initial opening of the NEW concept....

Created new menu offerings for well know Midwest Asian concept, with over 100 units in their system, we worked with ownership to bring NEW menu items that were part of...

Developed and executed senior management training program educating the team to add value to their restaurant operations relationships. How their products can expand menu development and product offerings for...